Anthonia Ogunde
Anthonia Ogunde
EN
USD
Course
Ganache Online Course
A
Anthonia Ogunde
(9 Ratings)
$48.55
Includes:
Certificate on Completion
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Course Content
Details
Reviews
First Section
3:28:03
Course Pdf for recipes and policy
Introduction and making of chocolate ganache
30:06
Filling, torting, layering and crumb coating of cakes.
34:28
Covering with ganache and achieving smooth finishing
38:02
Covering tall cakes with fondant
54:32
Cake designing/finishing
37:14
Tips on marketing ganache cake line/course conclusion
13:41
Bonus classes
1:03:37
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