FISH PRODUCTION AND ITS VALUE ADDED CHAIN BUSINESS FOR BEGINNERS
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FISH PRODUCTION AND ITS VALUE ADDED CHAIN BUSINESS FOR BEGINNERS

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From experience, I discovered that about 10 out of 20 fish farmers (large, medium or small) pulled out of the business within the first 5 years of operation and 5 out of the remaining 10 are seasonal farmers. I took my time to examine the causes of the ugly phenomenon And I discovered that people approach fish farming with inadequate knowledge and wrong Perspective of getting rich quick. They were either not informed at all or informed wrongly by the so called consultants. I am putting this up to bring in my view based on field and professional experience I have acquired over the time and to look in to possible ways we can sustain the industry and make the small and local producers remain in the industry. This book gives comprehensive guideline HOW TO MAKE MONEY FROM FISH PRODUCTION AND PROCESSING while talking on the following: INTRODUCTION FISH PRODUCTION, POND CONSTRUCTION AND TREATMENT, GROW OUT PRODUCTION, FISH HEALTH AND DISEASE CONTROL, FEED AND FEEDING TECHNIQUES, FISH VALUE ADDED CHAIN- CATFISH SMOKING, MARKET, MARKETING AND DISTRIBUTION, CONCLUSION AND RECOMMENDATION, and SAMPLES OF RECORD BOOK FOR FISH FARMS.


ENJOY READING!!!


Best Regards,


NAJEEMDEEN O. AYOOLA


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